College of St. Joseph’s Farm Manager and Wellness Coordinator Kimberly Griffin developed Marble Valley Grows, the farm to school program based at CSJ.
College of St. Joseph’s Leigh Cherry, Meggan Lloyd and Dr. Jonas Prida’s article was recently published by the New England Journal of Higher Education.
College of St. Joseph will host a trick or treat event from 3 to 7 p.m. Tuesday, Oct. 27.
Join us for our halloween festivities!
CSJ has partnered with Rutland Area Farm and Food Link’s Everyday Chef program to present “Life Beyond Ramen,” an in-depth, hands on learning experience.
CSJ has received a $2.2 million Title III grant from the U.S. Department of Education.
Dr. Lara Bowers will present at GMP’s College Connections this Tuesday, Oct. 6.
Students in the Provider Program have spent time at the Vermont Foodbank in recent weeks to fill food packs for the Foodbank’s BackPack Program.
Rev. Dr. Paula McGee visited College of St. Joseph last week to speak with student-athletes and scholars in the Provider Program.
Washington Monthly has named College of St. Joseph as a top 100 “Best Bang for the Buck” College in the Northeast region. Since its inception in 2011, the magazine’s annual list has independently ranked colleges from around the nation that … MORE